How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Chip-Banana Belgian Waffles?

You need 10 ingredients. The key ingredients include: 2 cups store-bought gluten-free pancake mix, such as Cherrybrook Kitchen, 1/2 teaspoon salt, 1/2 teaspoon ground cinnamon, 1 large egg, at room temperature, and more.

Is Chocolate Chip-Banana Belgian Waffles suitable as breakfast?

Yes, Chocolate Chip-Banana Belgian Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Chocolate Chip-Banana Belgian Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Chip-Banana Belgian Waffles Recipe

Name: Chocolate Chip-Banana Belgian Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups store-bought gluten-free pancake mix, such as Cherrybrook Kitchen; 1/2 teaspoon salt; 1/2 teaspoon ground cinnamon; 1 large egg, at room temperature; 2 tablespoons vegetable oil; 1-1/2 cups rice milk; 3 bananas, 1 mashed and 2 diagonally sliced 1/4 inch thick; 1 tablespoon pure vanilla extract; 1/2 cup mini chocolate chips; Toppings: chopped walnuts and hot fudge ice cream topping

Chocolate Chip-Banana Belgian Waffles

Eats Now Editorial Team · 387 kcal · Breakfast

Chocolate Chip-Banana Belgian Waffles – a delicious recipe with store-bought, salt, ground cinnamon, egg, vegetable oil, rice milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Chocolate Chip-Banana Belgian Waffles

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