Chocolate Cheese Cake!!! Recipe

Name: Chocolate Cheese Cake!!!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups ricotta cheese; 8 ounces cream cheese; 3 eggs; 1 cup sugar; 1/4 cup corn starch; 1 teaspoon baking powder; 1 teaspoon lemon juice; 1 teaspoon vanilla; 2 packages coco instant hot; 1 tablespoon instant coffee; 2 tablespoons shredded coconut; 1 tablespoon brown sugar; 2 tablespoons almonds; cookies A dozen of your favorite; cake chocolate cheese; cream cheese; cake ricotta cheese

Servings: persons

2 cups ricotta cheese
8 ounces cream cheese
3 eggs
1 cup sugar
1/4 cup corn starch
1 teaspoon baking powder
1 teaspoon lemon juice
1 teaspoon vanilla
2 packages coco instant hot
1 tablespoon instant coffee
2 tablespoons shredded coconut
1 tablespoon brown sugar
2 tablespoons almonds
cookies A dozen of your favorite
cake chocolate cheese
cream cheese
cake ricotta cheese

1
Combine all of the above ingredients in a mix master and blend until smooth.
2
Combine all of the ingredients for the topping in a food processor and give a few good chops, until well blended.
3
Use about a dozen of your favorite cookies; such as graham crackers, nilla wafers or short bread cookies.
4
Combine cookies in a food processor until smooth crumbs are formed. Melt 1/4 cup butter and combine with the cookies crumbs. Mold crumbs into a pie dish.
5
Preheat Oven 350 degrees:
6
Pour the cheese cake batter into the molded pie crust. Sprinkle topping over pie.
7
Bake for 40-45 minutes or until the toothpick test comes out clean.

797

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 2 cups ricotta cheese, 8 ounces cream cheese, 3 eggs, 1 cup sugar, and more.

Yes, Chocolate Cheese Cake!!! falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cheese Cake!!!

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