Chocolate cardamom mousse recipe — Baking & Desserts recipe

Chocolate cardamom mousse recipe

Eats Now Editorial Team  · 675 kcal  · Baking & Desserts

Jump to Recipe

Bake this irresistible Chocolate cardamom mousse at home. Made with dark chocolate, eggs, cream and sugar. Easy step-by-step instructions included.

This Chocolate cardamom mousse relies on simple, everyday ingredients such as eggs separated, (7fl oz) double cream, caster sugar and pistachios, roughly chopped. It comes together quickly and makes 4 servings, at about 675 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate cardamom mousse delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

Frequently Asked Questions