Bake this irresistible Chocolate Candy Bar Dessert at home. Made with chocolate wafer cookie crumbs, sugar, margarine and cream cheese. Easy step-by-ste…
This Chocolate Candy Bar Dessert relies on simple, everyday ingredients such as sugar, divided, (1 stick) margarine, melted, (8 oz.) pkg. cream cheese and thawed cool whip. It comes together quickly and makes 4 servings, at about 1840 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Candy Bar Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026