Bake this irresistible Chocolate Cake Shot at home. Made with hazelnut liqueur, vodka, lemon and white sugar. Easy step-by-step instructions included.
This Chocolate Cake Shot relies on simple, everyday ingredients such as fluid ounce hazelnut liqueur, fluid ounce vodka, lemon, cut into wedges and white sugar. It comes together quickly and makes 4 servings, at about 7 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Cake Shot delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026