How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cake?

You need 10 ingredients. The key ingredients include: 2 eggs, 1 c. cocoa, 1 c. butter or margarine, 1 c. sour milk, and more.

Is Chocolate Cake suitable as baking & desserts?

Yes, Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cake Recipe

Name: Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 c. cocoa; 1 c. butter or margarine; 1 c. sour milk; 2 tsp. vanilla; 2 tsp. baking soda; 1 pinch of salt; 2 c. granulated sugar; 1 c. hot water; 2 1/2 c. sifted flour

Chocolate Cake

Eats Now Editorial Team · 1693 kcal · Baking & Desserts

Chocolate Cake – a delicious recipe with eggs, cocoa, butter, sour milk, vanilla, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Cake

How did you like this recipe?

Frequently Asked Questions