How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cake?

You need 9 ingredients. The key ingredients include: 1 1/2 c. sugar, 1/2 c. Crisco, 1/2 c. cocoa, 1 c. milk, and more.

Is Chocolate Cake suitable as baking & desserts?

Yes, Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cake Recipe

Name: Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 1/2 c. Crisco; 1/2 c. cocoa; 1 c. milk; 1 tsp. vanilla; 1/2 tsp. salt; 1 tsp. soda; 1 3/4 c. plus 2 Tbsp. flour; 2 eggs

Chocolate Cake – a delicious recipe with sugar, Crisco, cocoa, milk, vanilla, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sugar
1/2 c. Crisco
1/2 c. cocoa
1 c. milk
1 tsp. vanilla
1/2 tsp. salt
1 tsp. soda
1 3/4 c. plus 2 Tbsp. flour
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
911 kcal
Category
Baking & Desserts

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Chocolate Cake

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