Chocolate Butter Cream Bars Recipe

Name: Chocolate Butter Cream Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Bar; 1 cup butter; 2 cups powdered sugar; 3 tablespoons unsweetened cocoa; 1 tablespoon vanilla; 1/4 cup half-and-half; 1 3/4 cups graham cracker crumbs; 1 cup flaked coconut; 1/2 cup walnuts or 1/2 cup pecans, finely chopped; 2 tablespoons half-and-half; Chocolate Glaze; 2 tablespoons butter; 2 tablespoons light corn syrup; 2 tablespoons half-and-half; 1/3 cup semi-sweet chocolate chips; 3/4 - 1 cup powdered sugar

Servings: persons

Bar
1 cup butter
2 cups powdered sugar
3 tablespoons unsweetened cocoa
1 tablespoon vanilla
1/4 cup half-and-half
1 3/4 cups graham cracker crumbs
1 cup flaked coconut
1/2 cup walnuts or 1/2 cup pecans, finely chopped
2 tablespoons half-and-half
Chocolate Glaze
2 tablespoons butter
2 tablespoons light corn syrup
2 tablespoons half-and-half
1/3 cup semi-sweet chocolate chips
3/4 - 1 cup powdered sugar

1
["Combine 1/2 C butter, 1/4 powdered sugar and cocoa in 2 qt saucepan.", "Cook over medium heat, stirring occasionally, until butter is melted(3-4 minutes).", "Remove from heat.", "Stir in 2 tsp vanilla, 1/4 C half&half, graham cracker crumbs, coconut and walnuts.", "Press mixture into bottom of ungreased 8"" square baking pan.", "Combine remaining 1/2 C butter, remaining 1&3/4 C powdered sugar, remaining 1 tsp vanilla and 2 T half&half in large mixer bowl.", "Beat at medium speed, scraping bowl often, until light and fluffy(2-3 minutes.", "Spread evenly over crust.", "Refrigerate until firm(30 minutes).", "Combine 2 T butter, corn syrup, and 2 T half&half in 1 qt saucepan.", "Cook over medium heat, stirring occasionally,.", "until mixture comes to a boil(2-3 minutes).", "Remove from heat; stir in chocolate melted.", "Stir in enough powdered sugar for desired spreading consistency.", "Spread evenly over filling.", "Cover; Refrigerate at least 2 hours or until serving time.", "Store in refrigerator."]

1149

kcal

Calories

Fat

100

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: Bar, 1 cup butter, 2 cups powdered sugar, 3 tablespoons unsweetened cocoa, and more.

Yes, Chocolate Butter Cream Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Butter Cream Bars

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