How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Brownies with Heavy Cream and Cocoa Powder?

You need 7 ingredients. The key ingredients include: 100 grams Plain flour, 40 grams Pure cocoa powder, 1/2 tsp Baking powder (optional), 50 grams Muscovado sugar (or caster sugar), and more.

Is Chocolate Brownies with Heavy Cream and Cocoa Powder suitable as baking & desserts?

Yes, Chocolate Brownies with Heavy Cream and Cocoa Powder falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Brownies with Heavy Cream and Cocoa Powder?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Brownies with Heavy Cream and Cocoa Powde

Name: Chocolate Brownies with Heavy Cream and Cocoa Powder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 grams Plain flour; 40 grams Pure cocoa powder; 1/2 tsp Baking powder (optional); 50 grams Muscovado sugar (or caster sugar); 100 ml Milk or soy milk; 80 ml Double cream (about 37% fat content); 1 tbsp Honey

Bake this irresistible Chocolate Brownies with Heavy Cream and Cocoa Powder at home. Made with flour, cocoa, Baking powder and Muscovado sugar. Easy ste…

This Chocolate Brownies with Heavy Cream and Cocoa Powder relies on simple, everyday ingredients such as grams plain flour, grams pure cocoa powder, baking powder (optional) and milk or soy milk. It comes together quickly and makes 4 servings, at about 258 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Brownies with Heavy Cream and Cocoa Powder delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

100 grams Plain flour
40 grams Pure cocoa powder
1/2 tsp Baking powder (optional)
50 grams Muscovado sugar (or caster sugar)
100 ml Milk or soy milk
80 ml Double cream (about 37% fat content)
1 tbsp Honey

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Quick Info

Servings
4 servings
Calories
258 kcal
Category
Baking & Desserts

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