How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Bread Pudding With Coconut?

You need 10 ingredients. The key ingredients include: 1/4 cup butter, cubed, 2 cups whole milk, 3 tablespoons baking cocoa, 4-1/2 cups cubed day-old bread (about 9 slices), and more.

Is Chocolate Bread Pudding With Coconut suitable as baking & desserts?

Yes, Chocolate Bread Pudding With Coconut falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Bread Pudding With Coconut?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Bread Pudding With Coconut Recipe

Name: Chocolate Bread Pudding With Coconut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/4 cup butter, cubed; 2 cups whole milk; 3 tablespoons baking cocoa; 4-1/2 cups cubed day-old bread (about 9 slices); 1 cup sweetened shredded coconut, divided; 3/4 cup sugar; 2 large eggs, beaten; 1 teaspoon vanilla extract; 1/4 teaspoon salt; Whipped cream and grated chocolate, optional

Chocolate Bread Pudding With Coconut – a delicious recipe with butter, milk, baking cocoa, bread, coconut, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Bread Pudding With Coconut

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