How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Bread?

You need 9 ingredients. The key ingredients include: 3 cups bread flour, 1 cup warm water (100u00b0 to 110u00b0), 1/3 cup sugar, 1/4 cup Dutch process cocoa, and more.

Is Chocolate Bread suitable as general?

Yes, Chocolate Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Chocolate Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Bread Recipe

Name: Chocolate Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 cups bread flour; 1 cup warm water (100u00b0 to 110u00b0); 1/3 cup sugar; 1/4 cup Dutch process cocoa; 1 tablespoon butter; 2 teaspoons bread-machine yeast; 1 teaspoon salt; 4 ounces bittersweet chocolate, coarsely chopped; 1 large egg yolk

Chocolate Bread – a delicious recipe with bread flour, warm water, sugar, Dutch, butter, bread-machine yeast. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups bread flour
1 cup warm water (100u00b0 to 110u00b0)
1/3 cup sugar
1/4 cup Dutch process cocoa
1 tablespoon butter
2 teaspoons bread-machine yeast
1 teaspoon salt
4 ounces bittersweet chocolate, coarsely chopped
1 large egg yolk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

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