Chocolate & Banana Okara Cake

1. 1

   Mix all ingredients well in a bowl.

2. 2

   Crush the walnuts to your liking.

3. 3

   When it is mixed well, shape it firmly with your hands and microwave at 600W for 7 minutes.

4. 4

   Then it is done!

5. 5

   This is when I shaped it firmly with a milk carton and microwaved it.

6. 6

   You can add raisins instead of cocoa powder and make a simple banana cake.

7. 7

   This is when I made it with 1/4 pumpkin instead of banana, and 1 tablespoon of black sesame seeds instead of cocoa powder.

8. 8

   Adjust the moisture with tofu.

* Per serving · 4 servings · Values may vary.

No additional tips available.