Chocolate Balls

Name: Chocolate Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, beaten; 1 cup icing sugar; ½ cup peanut butter; ½ cup walnuts, chopped fine; 1 cup dates, chopped fine; 12 green cherries, chopped fine; 12 red cherries, chopped fine; 1 cup coconut, dessicated; paraffin wax (1/4 bar); 1 square bitter chocolate (28.1g); 1 (225 g) package chocolate chips

Eats Now Editorial Team · 697 kcal · General

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Chocolate Balls – a delicious recipe with egg, icing sugar, peanut butter, walnuts, dates, green cherries. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 egg, beaten
1 cup icing sugar
½ cup peanut butter
½ cup walnuts, chopped fine
1 cup dates, chopped fine
12 green cherries, chopped fine
12 red cherries, chopped fine
1 cup coconut, dessicated
paraffin wax (1/4 bar)
1 square bitter chocolate (28.1g)
1 (225 g) package chocolate chips

1
Mix thoroughly and let stand in fridge for 1 hour.
2
Roll in small balls.
3
Rturn to refrigerator for another hour.
4
Melt together over warm water: 1/4 bar parrafin wax, bittersweet chocolate and chocolate chips.
5
Dip the balls in the melted chocolate mixture and place on parchment lined baking dish and refrigerate,.

697

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 egg, beaten, 1 cup icing sugar, ½ cup peanut butter, ½ cup walnuts, chopped fine, and more.

Yes, Chocolate Balls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
697 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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