Chocolate Almond Avocado Brownies Recipe

Name: Chocolate Almond Avocado Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup whole wheat flour; 1/2 cup Dutch-process cocoa; 1/2 teaspoon salt; 1 cup almonds; 4 ounces good-quality bittersweet chocolate; 1/2 cup canola oil; 1 large, ripe Hass avocado, pitted and peeled; 6 eggs; 1/2 cup granulated sugar; 1 cup dark brown sugar; Prep Time: 15 minutes

Servings: persons

1/2 cup whole wheat flour
1/2 cup Dutch-process cocoa
1/2 teaspoon salt
1 cup almonds
4 ounces good-quality bittersweet chocolate
1/2 cup canola oil
1 large, ripe Hass avocado, pitted and peeled
6 eggs
1/2 cup granulated sugar
1 cup dark brown sugar
Prep Time: 15 minutes

1
Preheat the oven to 350 degrees F. Line a 9 13-inch glass baking dish with parchment and grease the parchment.
2
Whisk the flour, cocoa, and salt together in a large mixing bowl.
3
Grind the almonds in a food processor until roughly chopped.
4
Stir the nuts into the cocoa mixture.
5
Break up the chocolate and add the pieces to the food processor.
6
Pulse just until coarsely chopped and stir into the cocoa mixture.
7
Wipe out the food processor; then add the oil, avocado, eggs, and sugars and proces until smooth.
8
Use a rubber spatula to transfer the avocado mixture to the bowl with the cocoa mixture; then gently fold the dry ingredients into the wet ingredients.
9
Pour the batter into the baking dish and bake for 35 minutes, until the batter has
10
just barely set in the middle.
11
Allow to cool fully before slicing into 3 4-inch brownies.

1222

kcal

Calories

Fat

122

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 cup whole wheat flour, 1/2 cup Dutch-process cocoa, 1/2 teaspoon salt, 1 cup almonds, and more.

Yes, Chocolate Almond Avocado Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Almond Avocado Brownies

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