Choco Peanut Butter Ball

Name: Choco Peanut Butter Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 cups rolled oats; ⅔ cup smooth peanut butter; ⅓ cup granulated sugar; ¼ cup honey; ¼ cup molasses; ¼ cup butter; ½ cup milk; ⅓ cup cocoa powder; 2 teaspoons vanilla extract; 1 cup shredded coconut

Eats Now Editorial Team · General

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Choco Peanut Butter Ball – a delicious recipe with rolled oats, smooth peanut butter, sugar, honey, molasses, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups rolled oats
⅔ cup smooth peanut butter
⅓ cup granulated sugar
¼ cup honey
¼ cup molasses
¼ cup butter
½ cup milk
⅓ cup cocoa powder
2 teaspoons vanilla extract
1 cup shredded coconut

1
Mix butter, cocoa, sugar, honey, molasses and milk in sauce pan.
2
Bring to a boil.
3
Remove from heat and add in vanilla.
4
Pour over remaining ingredients.
5
Place spoonfuls on wax paper and chill to form.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 cups rolled oats, ⅔ cup smooth peanut butter, ⅓ cup granulated sugar, ¼ cup honey, and more.

Yes, Choco Peanut Butter Ball falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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