Choco-Coco Quinoa "Rice" Pudding

1. 1

   Rinse quinoa.

2. 2

   Mix coconut milk and quinoa in a saucepan and bring to a boil.

3. 3

   Once at boiling add vanilla extract and maple syrup.

4. 4

   Stir well lower heat and cover pan.

5. 5

   *sometimes i add a cinnamon stick before i simmer the pudding)

6. 6

   Let simmer 15 mins.

7. 7

   No peeking!

8. 8

   Remove from heat and let sit another five minutes.

9. 9

   Add cocoa powder.

10. 10

    Stir in a little extra coconut milk if it seems too thick for your liking.

11. 11

    Sprinkle the shredded coconut, brown sugar and cinnamon over a dollop of vanilla ice cream and whip cream on top!

12. 12

    !

13. 13

    Serve hot or cold.

14. 14

    :)

* Per serving · 4 servings · Values may vary.

No additional tips available.