How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Choco-Cherry Upside Down Cake?

You need 10 ingredients. The key ingredients include: 1 (21 ounce) can cherry pie filling, 2 ¼ cups flour, 1 ½ cups sugar, ¾ cup unsweetened cocoa powder, and more.

Is Choco-Cherry Upside Down Cake suitable as baking & desserts?

Yes, Choco-Cherry Upside Down Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Choco-Cherry Upside Down Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Choco-Cherry Upside Down Cake Recipe

Name: Choco-Cherry Upside Down Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (21 ounce) can cherry pie filling; 2 ¼ cups flour; 1 ½ cups sugar; ¾ cup unsweetened cocoa powder; 1 ½ teaspoons baking soda; ¾ teaspoon salt; 1 ½ cups water; ½ cup cooking oil; ¼ cup vinegar; 1 ½ teaspoons vanilla

Choco-Cherry Upside Down Cake – a delicious recipe with cherry pie filling, flour, sugar, cocoa, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Choco-Cherry Upside Down Cake

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