How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Choclolate Chip Oatmeal Granola Cookie ?

You need 7 ingredients. The key ingredients include: Start by mixing in processer 4oz on low fat cream cheese and 1 stick of butter.Add 1-1/2 cups of brown sugar, Add 1/2 cup of natural cane sugar. Mix until creamy, Add two large eggs, 1 tbs spoon vanilla.Add 1tsp of honey, and more.

Is Choclolate Chip Oatmeal Granola Cookie suitable as breakfast?

Yes, Choclolate Chip Oatmeal Granola Cookie falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Choclolate Chip Oatmeal Granola Cookie ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Choclolate Chip Oatmeal Granola Cookie Recipe

Name: Choclolate Chip Oatmeal Granola Cookie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Start by mixing in processer 4oz on low fat cream cheese and 1 stick of butter.Add 1-1/2 cups of brown sugar; Add 1/2 cup of natural cane sugar. Mix until creamy; Add two large eggs; 1 tbs spoon vanilla.Add 1tsp of honey; 1 tsp of baking soda. pinch of salt if desired.Add 1/4 cup of unsweetened cocoa. Add 1 1/2 cups of whole wheat flour. mix until creamy. Add 3 cups of oatmeal. Add 1cup of granola to your flavor wit…; 1 cup of chocolate chips; 1 cup of halfed walnuts. Mixture will be thick

Start your day right with this Choclolate Chip Oatmeal Granola Cookie recipe. Made with cream cheese, eggs, vanilla and baking soda. Easy step-by-step i…

This Choclolate Chip Oatmeal Granola Cookie relies on simple, everyday ingredients such as add two large eggs and of chocolate chips. It comes together quickly and makes 4 servings, at about 500 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Choclolate Chip Oatmeal Granola Cookie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

Start by mixing in processer 4oz on low fat cream cheese and 1 stick of butter.Add 1-1/2 cups of brown sugar
Add 1/2 cup of natural cane sugar. Mix until creamy
Add two large eggs
1 tbs spoon vanilla.Add 1tsp of honey
1 tsp of baking soda. pinch of salt if desired.Add 1/4 cup of unsweetened cocoa. Add 1 1/2 cups of whole wheat flour. mix until creamy. Add 3 cups of oatmeal. Add 1cup of granola to your flavor with 1 tsb of cinnamon and nutneg. Add 1cup of raisins
1 cup of chocolate chips
1 cup of halfed walnuts. Mixture will be thick

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
500 kcal
Category
Breakfast

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Choclolate Chip Oatmeal Granola Cookie

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions