Name: Choc-Oat Chip Bar Cookies
Yield: 4 servings
Ingredients: 1 c. butter or margarine, softened; 1 1/4 c. firmly packed brown sugar; 1/2 c. granulated sugar; 2 eggs; 2 Tbsp. milk; 1/2 tsp. salt (optional); 12 oz. semi-sweet chocolate morsels; 1 c. coarsely chopped nuts (optional); 2 tsp. vanilla; 1 3/4 c. all-purpose flour; 1 tsp. baking soda; 2 1/2 c. Quick or old fashioned oats

1

Heat oven to 375u00b0.

2

Beat margarine and sugars until creamy. Add eggs, milk, and vanilla.

3

Beat well.

4

Add flour, baking soda and salt.

5

Mix well.

6

Stir in oats, chocolate chips, and nuts. Mix well.

7

Press dough onto bottom of ungreased 13 x 9-inch baking pan.

8

Bake about 35 to 40 minutes or until light brown.

9

Cool completely.

10

Cut into bars.

11

Makes about 3 dozen.

Choc-Oat Chip Bar Cookies

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