How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chivebutternut Soup ?

You need 7 ingredients. The key ingredients include: 1/2 cup each onion, celery, diced and sliced, 1 1/2 cups butternut squash, cubed, 2 tsp. margarine, 2 cups water, and more.

Is Chivebutternut Soup suitable as soups & stews?

Yes, Chivebutternut Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chivebutternut Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chivebutternut Soup Recipe

Name: Chivebutternut Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup each onion, celery, diced and sliced; 1 1/2 cups butternut squash, cubed; 2 tsp. margarine; 2 cups water; 1 packet instant chicken broth and seasoning mix; 8 oz. can white beans, drained; 1/4 cup chives, chopped

Chivebutternut Soup – a delicious recipe with onion, butternut squash, margarine, water, chicken broth, white beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 cup each onion, celery, diced and sliced
1 1/2 cups butternut squash, cubed
2 tsp. margarine
2 cups water
1 packet instant chicken broth and seasoning mix
8 oz. can white beans, drained
1/4 cup chives, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
735 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chivebutternut Soup

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