How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chipped Beef On Toast?

You need 5 ingredients. The key ingredients include: 1 (5-ounce) jar dried beef, cut into 1/2-inch slices, 1/4 cup butter or margarine, 1/4 cup plus 2 tablespoons all-purpose flour, 3 cups milk, and more.

Is Chipped Beef On Toast suitable as meat & poultry?

Yes, Chipped Beef On Toast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chipped Beef On Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipped Beef On Toast Recipe

Name: Chipped Beef On Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5-ounce) jar dried beef, cut into 1/2-inch slices; 1/4 cup butter or margarine; 1/4 cup plus 2 tablespoons all-purpose flour; 3 cups milk; Toast points

Chipped Beef On Toast – a delicious recipe with beef, butter, flour, milk, points. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (5-ounce) jar dried beef, cut into 1/2-inch slices
1/4 cup butter or margarine
1/4 cup plus 2 tablespoons all-purpose flour
3 cups milk
Toast points

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
304 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chipped Beef On Toast

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