How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chipped Beef Gravy?

You need 5 ingredients. The key ingredients include: 1/4 to 1/2 lb. chipped beef, 3 heaping Tbsp. flour, 3 1/2 c. milk, 2 Tbsp. butter, and more.

Is Chipped Beef Gravy suitable as meat & poultry?

Yes, Chipped Beef Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chipped Beef Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipped Beef Gravy Recipe

Name: Chipped Beef Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 to 1/2 lb. chipped beef; 3 heaping Tbsp. flour; 3 1/2 c. milk; 2 Tbsp. butter; salt and pepper as desired

Chipped Beef Gravy – a delicious recipe with chipped beef, flour, milk, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 to 1/2 lb. chipped beef
3 heaping Tbsp. flour
3 1/2 c. milk
2 Tbsp. butter
salt and pepper as desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
467 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chipped Beef Gravy

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