How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chipped Beef Dip?

You need 9 ingredients. The key ingredients include: 2 (8 oz.) pkg. cream cheese, 4 Tbsp. milk, 5 oz. dried beef, grated, 4 Tbsp. grated onions, and more.

Is Chipped Beef Dip suitable as snacks & appetizers?

Yes, Chipped Beef Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chipped Beef Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chipped Beef Dip Recipe

Name: Chipped Beef Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. cream cheese; 4 Tbsp. milk; 5 oz. dried beef, grated; 4 Tbsp. grated onions; 1 Tbsp. garlic salt; 1/2 tsp. pepper; 1 pt. sour cream; 4 Tbsp. melted butter; chopped pecans

Chipped Beef Dip – a delicious recipe with cream cheese, milk, beef, onions, garlic salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 (8 oz.) pkg. cream cheese
4 Tbsp. milk
5 oz. dried beef, grated
4 Tbsp. grated onions
1 Tbsp. garlic salt
1/2 tsp. pepper
1 pt. sour cream
4 Tbsp. melted butter
chopped pecans

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Quick Info

Servings
4 servings
Calories
429 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chipped Beef Dip

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