Chipotle Turkey Burgers with an Avocado Mayo Recipe

Name: Chipotle Turkey Burgers with an Avocado Mayo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Chipotle Pepper In Adobo, Chopped; 1/4 cups Onion, Chopped; 1/4 cups Bell Pepper, Chopped; 1/2 teaspoons Dried Oregano; 1 clove Garlic, Minced; 1/2 cups Corn, Canned, Drained; 1 dash Salt; 1 dash Pepper; 1 pound Ground Lean Turkey; 5 whole Hamburger Buns; Toppings Of Choice, Such As Cheese, Tomato, Lettuce; 1 whole Ripe Avocado; 1 Tablespoon Lemon Juice, Fresh; 1 clove Garlic, Mined; 1 Tablespoon Mayonnaise; 1 dash Salt To Taste; 2 pinches Pepper

Servings: persons

1 whole Chipotle Pepper In Adobo, Chopped
1/4 cups Onion, Chopped
1/4 cups Bell Pepper, Chopped
1/2 teaspoons Dried Oregano
1 clove Garlic, Minced
1/2 cups Corn, Canned, Drained
1 dash Salt
1 dash Pepper
1 pound Ground Lean Turkey
5 whole Hamburger Buns
Toppings Of Choice, Such As Cheese, Tomato, Lettuce
1 whole Ripe Avocado
1 Tablespoon Lemon Juice, Fresh
1 clove Garlic, Mined
1 Tablespoon Mayonnaise
1 dash Salt To Taste
2 pinches Pepper

1
For the burger: In a medium bowl, combine everything except the turkey until combined.
2
Add in the turkey and mix until the seasoning mixture is evenly incorporated, but be careful not to overmix the meat.
3
Divide the mixture into patties and chill in the fridge until ready to cook.
4
Heat a skillet on medium-high heat and spray with nonstick spray or a little vegetable oil.
5
Once hot, add in the burgers and cook for 3-5 minutes on each side.
6
Serve on hamburger bun (or bread of choice) with a spoonful of the avocado mayo and toppings of choice like cheese, tomato, lettuce.
7
For the avocado mayonnaise: Using a small food processor or by hand, puree the avocado, lemon juice, garlic, and mayo.
8
Season with salt and pepper to taste.
9
Pour into a small container and store in the fridge until ready to eat.

516

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 whole Chipotle Pepper In Adobo, Chopped, 1/4 cups Onion, Chopped, 1/4 cups Bell Pepper, Chopped, 1/2 teaspoons Dried Oregano, and more.

Yes, Chipotle Turkey Burgers with an Avocado Mayo falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipotle Turkey Burgers with an Avocado Mayo

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