Chipotle-Sriracha Buffalo Wings Recipe

Name: Chipotle-Sriracha Buffalo Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 lb) bag frozen chicken drummettes, and wingettes defrosted; 1 1/4 cups Frank's red hot sauce; 1/3 cup sriracha chili-garlic sauce; 4 chipotle chiles in adobo, minced; 4 minced garlic cloves; 1 tablespoon agave nectar or 1 tablespoon honey; sea salt; fresh ground black pepper; celery rib, for dipping; blue cheese dressing

Servings: persons

1 (3 lb) bag frozen chicken drummettes, and wingettes defrosted
1 1/4 cups Frank's red hot sauce
1/3 cup sriracha chili-garlic sauce
4 chipotle chiles in adobo, minced
4 minced garlic cloves
1 tablespoon agave nectar or 1 tablespoon honey
sea salt
fresh ground black pepper
celery rib, for dipping
blue cheese dressing

1
Combine Frank's hot sauce, sriracha, chipotles, garlic and agave. Reserve about 1/2 cup for basting.
2
Place chicken pieces with remaining marinade in a heavy 1 gallon ziplock plastic bag and massage to evenly coat. Marinate in refrigerator for at least 30 minutes up to 4 hours.
3
Preheat grill to medium.
4
Place chicken on grill. Cook about 10 minutes per side basting with reserved sauce. This will vary depending on the size of your grill and wings until juices run clear.
5
Serve with celery sticks and blue cheese dressing.

231

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (3 lb) bag frozen chicken drummettes, and wingettes defrosted, 1 1/4 cups Frank's red hot sauce, 1/3 cup sriracha chili-garlic sauce, 4 chipotle chiles in adobo, minced, and more.

Yes, Chipotle-Sriracha Buffalo Wings falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipotle-Sriracha Buffalo Wings

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