Chipotle-Salsa Burger Recipe

Name: Chipotle-Salsa Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ground beef; 95 lean ground beef percent; 1/4 cup egg beaters or other egg substitute; 3 tablespoons panko or other bread crumb; 2 inches adobo chipotle peppers, minced; 1 clove garlic minced; 1/2 teaspoon salt; 4 slices red onion; 8 tablespoons salsa; 4 bun Arnolds Rounds or other multi-grain

Servings: persons

ground beef
95 lean ground beef percent
1/4 cup egg beaters or other egg substitute
3 tablespoons panko or other bread crumb
2 inches adobo chipotle peppers, minced
1 clove garlic minced
1/2 teaspoon salt
4 slices red onion
8 tablespoons salsa
4 bun Arnolds Rounds or other multi-grain

1
Combine first six ingredients in a large bowl, shape into four patties.
2
Heat a skillet sprayed with non-stick over medium-high heat. Cook burgers until done (160F internal temperature) about 5 minutes a side.
3
Top with cheese (if desired), one onion slice and two tablespoons salsa.
4
Smokey, zesty, and juicy, the burger, onion and 2 tablespoons of salsa (not including bun and cheese) is only 157 calories, with 5 grams of fat and 1 of fiber. I serve it on an Arnold's Round with a slice of reduced fat cheddar. Baked fries and an empty-the-veggie-drawer chop salad rounded it all out.

6127

kcal

Calories

477

Fat

Carbs

408

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ground beef, 95 lean ground beef percent, 1/4 cup egg beaters or other egg substitute, 3 tablespoons panko or other bread crumb, and more.

Yes, Chipotle-Salsa Burger falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chipotle-Salsa Burger

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