Chipotle Pork and Potato Chili Recipe

Name: Chipotle Pork and Potato Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (32 ounce) bag frozen southern style hash brown potatoes, divided; 1 tablespoon olive oil; 1 medium onion, chopped; 2 garlic cloves, finely chopped; ½ teaspoon allspice; 1 teaspoon black pepper; ½ teaspoon cumin; ½ teaspoon ground cloves; 1 tablespoon mustard powder; 1 teaspoon turmeric; 2 lbs coarsely ground pork; 1 (7 ounce) can chipotle chiles in adobo, chopped fine; ⅓ cup honey; ½ cup slivered almonds; 2 cups water

Servings: persons

1 (32 ounce) bag frozen southern style hash brown potatoes, divided
1 tablespoon olive oil
1 medium onion, chopped
2 garlic cloves, finely chopped
½ teaspoon allspice
1 teaspoon black pepper
½ teaspoon cumin
½ teaspoon ground cloves
1 tablespoon mustard powder
1 teaspoon turmeric
2 lbs coarsely ground pork
1 (7 ounce) can chipotle chiles in adobo, chopped fine
⅓ cup honey
½ cup slivered almonds
2 cups water

1
Return half of hash browns to freezer for another use.
2
Cook remaining hash browns according to package directions.
3
Heat olive oil in a large pot over medium-low heat.
4
When oil is hot, add onion and garlic.
5
Cook, stirring, until onions become translucent.
6
Add spices and stir to mix well.
7
When spices are fragrant, 1 or 2 minutes, add pork.
8
Cook at medium-high heat until meat is no longer pink.
9
Add honey, chipotles and vinegar; stir well.
10
Add hash browns and almonds; stir again.
11
Pour 2 cups water into pot and stir.
12
When liquid in pot comes to boil, reduce heat, cover and cook for 30 to 45 minutes.

905

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 (32 ounce) bag frozen southern style hash brown potatoes, divided, 1 tablespoon olive oil, 1 medium onion, chopped, 2 garlic cloves, finely chopped, and more.

Yes, Chipotle Pork and Potato Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipotle Pork and Potato Chili

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