American Cafe Chili Recipe Recipe

Name: American Cafe Chili Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. oil; 1 c. minced onion; 1 c. minced green pepper; 1 Tbsp. chopped garlic; 1 1/4 lb chuck cubes; 1 1/4 lb grnd chuck; 2 lb canned plum tomatoes, with juice; 1 c. tomato puree; 1/4 c. chili pwdr; 2 tsp cumin; 2 x bay leaves; 2 Tbsp. chopped jalapeno; 4 c. chicken stock; 1 x 6-oz can tomato paste; 1 1/2 Tbsp. jalapeno juice (optional)

Servings: persons

2 Tbsp. oil
1 c. minced onion
1 c. minced green pepper
1 Tbsp. chopped garlic
1 1/4 lb chuck cubes
1 1/4 lb grnd chuck
2 lb canned plum tomatoes, with juice
1 c. tomato puree
1/4 c. chili pwdr
2 tsp cumin
2 x bay leaves
2 Tbsp. chopped jalapeno
4 c. chicken stock
1 x 6-oz can tomato paste
1 1/2 Tbsp. jalapeno juice (optional)

1
In oil, saute/fry onion, green pepper and garlic 5 min.
2
Add in meat.
3
Cook till brown and crumbly.
4
Drain fat thoroughly.
5
Add in tomatoes, puree, chili pwdr, cumin, bay leaves, jalapenos, chicken stock and tomato paste.
6
with the cover off, simmer till thick, about 2 to 3 hrs.
7
Taste and add in jalapeno juice, if you like.
8
Suggestion: Serve in bowls, or possibly for a buffet-style meal offer guests steamed rice, kidney or possibly pinto beans to serve chili over.
9
Good topping choices are: guacamole, lowfat sour cream, shredded zucchini, Monterey Jack cheese or possibly shredded sharp Cheddar cheese.

576

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 Tbsp. oil, 1 c. minced onion, 1 c. minced green pepper, 1 Tbsp. chopped garlic, and more.

Yes, American Cafe Chili Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

American Cafe Chili Recipe

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