How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chipotle-Marinated Beef Flank Steak (Or Top Round Steak)?

You need 10 ingredients. The key ingredients include: 1 beef flank steak (about 1-1/2 to 1-3/4 pounds) or 1 beef top round steak, cut 1 inch thick (about 1-3/4 pounds), salt, Marinade, 1/3 cup fresh lime juice, and more.

Is Chipotle-Marinated Beef Flank Steak (Or Top Round Steak) suitable as meat & poultry?

Yes, Chipotle-Marinated Beef Flank Steak (Or Top Round Steak) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chipotle-Marinated Beef Flank Steak (Or Top Round Steak)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipotle-Marinated Beef Flank Steak (Or Top Round Steak) Recipe

Name: Chipotle-Marinated Beef Flank Steak (Or Top Round Steak)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 beef flank steak (about 1-1/2 to 1-3/4 pounds) or 1 beef top round steak, cut 1 inch thick (about 1-3/4 pounds); salt; Marinade; 1/3 cup fresh lime juice; 1/4 cup chopped fresh cilantro; 1 tablespoon packed brown sugar; 2 teaspoons minced chipotle chiles in adobo; 2 tablespoons adobo sauce (from chilies); 2 garlic cloves, minced; 1 teaspoon freshly grated lime peel

Chipotle-Marinated Beef Flank Steak (Or Top Round Steak)

Eats Now Editorial Team · 166 kcal · Meat & Poultry

Chipotle-Marinated Beef Flank Steak (Or Top Round Steak) – a delicious recipe with beef, salt, Marinade, lime juice, fresh cilantro, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chipotle-Marinated Beef Flank Steak (Or Top Round Steak)

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