Chipotle Lime Salmon

1. 1

   Preheat oven to 500u00b0.

2. 2

   Rinse salmon, pat dry and place on a metal baking sheet.

3. 3

   Rub each fillet with olive oil.

4. 4

   Squeeze the juice from one-half lime onto each fillet.

5. 5

   Sprinkle fillets with salt and chipotle, then place a half lime on top of each fillet.

6. 6

   Turn down oven temperature to 275u00b0.

7. 7

   Place salmon in oven and cook for 8-12 minutes, depending on how well done you like your fish.

No additional tips available.