How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chipotle Kale Chips?

You need 4 ingredients. The key ingredients include: 1 cup chopped kale leaves (stemmed), 1 teaspoon olive oil, 1/4 teaspoon kosher salt, 1/4 teaspoon chipotle chile powder.

Is Chipotle Kale Chips suitable as vegetarian?

Yes, Chipotle Kale Chips falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Chipotle Kale Chips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipotle Kale Chips Recipe

Name: Chipotle Kale Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped kale leaves (stemmed); 1 teaspoon olive oil; 1/4 teaspoon kosher salt; 1/4 teaspoon chipotle chile powder

Chipotle Kale Chips – a delicious recipe with kale leaves, olive oil, kosher salt, chile powder. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 cup chopped kale leaves (stemmed)
1 teaspoon olive oil
1/4 teaspoon kosher salt
1/4 teaspoon chipotle chile powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
19 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chipotle Kale Chips

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