How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chipotle-Corn Chili?

You need 8 ingredients. The key ingredients include: 1 pound coarsely ground round chili meat, 1/4 teaspoon pepper, Cooking spray, 1 3/4 cups whole-kernel corn, and more.

Is Chipotle-Corn Chili suitable as soups & stews?

Yes, Chipotle-Corn Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chipotle-Corn Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipotle-Corn Chili Recipe

Name: Chipotle-Corn Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 pound coarsely ground round chili meat; 1/4 teaspoon pepper; Cooking spray; 1 3/4 cups whole-kernel corn; 1 (14.5-ounce) can no-salt-added diced tomatoes, undrained; 1 1/2 cups bottled chunky chipotle salsa; 3/4 cup (3 ounces) preshredded reduced-fat Mexican blend cheese (such as Sargento); 2 tablespoons unsalted pumpkinseeds, toasted (optional)

Chipotle-Corn Chili – a delicious recipe with ground round chili meat, pepper, Cooking spray, whole-kernel corn, salt, salsa. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound coarsely ground round chili meat
1/4 teaspoon pepper
Cooking spray
1 3/4 cups whole-kernel corn
1 (14.5-ounce) can no-salt-added diced tomatoes, undrained
1 1/2 cups bottled chunky chipotle salsa
3/4 cup (3 ounces) preshredded reduced-fat Mexican blend cheese (such as Sargento)
2 tablespoons unsalted pumpkinseeds, toasted (optional)

Chipotle-Corn Chili

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