How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chipotle & Cherry Slow Cooked Country Ribs?

You need 6 ingredients. The key ingredients include: 5 pounds Country Style Ribs, 1 teaspoon Salt, 1 cup Pure Cherry Preserves (not Jelly, Not Jam), 1 cup Low Sodium Vegetable Stock, and more.

Is Chipotle & Cherry Slow Cooked Country Ribs suitable as meat & poultry?

Yes, Chipotle & Cherry Slow Cooked Country Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chipotle & Cherry Slow Cooked Country Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipotle & Cherry Slow Cooked Country Ribs Recipe

Name: Chipotle & Cherry Slow Cooked Country Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 pounds Country Style Ribs; 1 teaspoon Salt; 1 cup Pure Cherry Preserves (not Jelly, Not Jam); 1 cup Low Sodium Vegetable Stock; 2 Tablespoons Chipotle Peppers In Adobo Sauce, Chopped; 1 whole Yellow Onion, Sliced

Try this homemade Chipotle & Cherry Slow Cooked Country Ribs recipe the whole family will love. Made with Country Style, Salt, Cherry Preserves and Vege…

This Chipotle & Cherry Slow Cooked Country Ribs relies on simple, everyday ingredients such as country style ribs, salt, low sodium vegetable stock and whole yellow onion, sliced. It comes together quickly and makes 4 servings, at about 16 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

5 pounds Country Style Ribs
1 teaspoon Salt
1 cup Pure Cherry Preserves (not Jelly, Not Jam)
1 cup Low Sodium Vegetable Stock
2 Tablespoons Chipotle Peppers In Adobo Sauce, Chopped
1 whole Yellow Onion, Sliced

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Quick Info

Servings
4 servings
Calories
16 kcal
Category
Meat & Poultry

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