How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chipotle Black Bean Salsa?

You need 9 ingredients. The key ingredients include: 1 (14 1/2 ounce) can diced tomatoes, well drained, 1 (8 3/4 ounce) can whole kernel corn, well drained, 1 cup canned black beans, drained and rinsed, 2 tablespoons chopped red onions, and more.

Is Chipotle Black Bean Salsa suitable as snacks & appetizers?

Yes, Chipotle Black Bean Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chipotle Black Bean Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chipotle Black Bean Salsa Recipe

Name: Chipotle Black Bean Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 1/2 ounce) can diced tomatoes, well drained; 1 (8 3/4 ounce) can whole kernel corn, well drained; 1 cup canned black beans, drained and rinsed; 2 tablespoons chopped red onions; 2 tablespoons white wine vinegar; 1 tablespoon olive oil; 1 tablespoon chopped fresh cilantro; 1 teaspoon dried chipotle powder; 1/4 teaspoon salt

Chipotle Black Bean Salsa – a delicious recipe with tomatoes, whole kernel corn, black beans, red onions, white wine vinegar, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (14 1/2 ounce) can diced tomatoes, well drained
1 (8 3/4 ounce) can whole kernel corn, well drained
1 cup canned black beans, drained and rinsed
2 tablespoons chopped red onions
2 tablespoons white wine vinegar
1 tablespoon olive oil
1 tablespoon chopped fresh cilantro
1 teaspoon dried chipotle powder
1/4 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
121 kcal
Category
Snacks & Appetizers

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Chipotle Black Bean Salsa

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