How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chipotle-Black Bean Chili?

You need 13 ingredients. The key ingredients include: 2 cans (15 ounces each) black beans, rinsed and drained, 2 cans (14-1/2 ounces each) fire-roasted diced tomatoes, undrained, 1 large onion, finely chopped, 1 medium green pepper, finely chopped, and more.

Is Chipotle-Black Bean Chili suitable as soups & stews?

Yes, Chipotle-Black Bean Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chipotle-Black Bean Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipotle-Black Bean Chili Recipe

Name: Chipotle-Black Bean Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (15 ounces each) black beans, rinsed and drained; 2 cans (14-1/2 ounces each) fire-roasted diced tomatoes, undrained; 1 large onion, finely chopped; 1 medium green pepper, finely chopped; 2 chipotle peppers in adobo sauce, finely chopped; 2 tablespoons adobo sauce; 2 garlic cloves, minced; 1 boneless beef chuck roast (2 pounds), cut into 1-inch cubes; 1 tablespoon ground cumin; 1 tablespoon dried oregano; 1/2 teaspoon salt; 1/2 teaspoon pepper; Optional toppings: shredded Monterey Jack cheese, reduced-fat sour cream, minced fresh cilantro and lime wedges

Chipotle-Black Bean Chili

Eats Now Editorial Team · 493 kcal · Soups & Stews

Chipotle-Black Bean Chili – a delicious recipe with black beans, tomatoes, onion, green pepper, peppers, adobo sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chipotle-Black Bean Chili

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