Chipotle Beef Taco Bites Recipe

Name: Chipotle Beef Taco Bites
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole Tortillas, Cut In Wedges; 2 teaspoons Oil; 1 clove Garlic, Minced; 1/2 whole Yellow Onion, Diced; 1/2 whole Yellow Bell Pepper, Diced; 1 pound Ground Beef; 1 whole Canned Chipotle Peppers, Diced; 2 teaspoons Adobo Sauce (from The Can Of Chipotle Peppers); 2 teaspoons Chili Powder; 1 teaspoon Cumin; 2 ounces, weight Shredded Monterey Jack Cheese; 1 whole Avocado, Peeled, Pitted; 1/2 whole Red Onion, Finely Diced; 1 whole Lime, Juiced; Salt To Taste

Servings: persons

4 whole Tortillas, Cut In Wedges
2 teaspoons Oil
1 clove Garlic, Minced
1/2 whole Yellow Onion, Diced
1/2 whole Yellow Bell Pepper, Diced
1 pound Ground Beef
1 whole Canned Chipotle Peppers, Diced
2 teaspoons Adobo Sauce (from The Can Of Chipotle Peppers)
2 teaspoons Chili Powder
1 teaspoon Cumin
2 ounces, weight Shredded Monterey Jack Cheese
1 whole Avocado, Peeled, Pitted
1/2 whole Red Onion, Finely Diced
1 whole Lime, Juiced
Salt To Taste

1
Preheat oven to 350 F and line a baking sheet with parchment paper.
2
Put tortillas onto the baking sheet in a single layer and bake for 7 minutes on each side until crisp.
3
Set aside but leave the oven on.
4
Heat oil in a large saucepan over medium high heat.
5
Once hot, add garlic and cook 30 seconds until fragrant.
6
Add onions and peppers and cook until softened, about 5 to 7 minutes.
7
Add the beef and stir, cooking until completely browned.
8
Stir in the chipotle pepper, adobo sauce, chili powder and cumin.
9
Mix well until combined and cook an additional 5 minutes until fully cooked.
10
Drain any excess grease.
11
Place a spoonful of beef mixture on top of each tortilla triangle.
12
Top with a sprinkle of cheese then place back on the baking sheet and bake 5 to 7 minutes until cheese is fully melted.
13
While the mixture bakes, prepare guacamole.
14
Mix the flesh of the avocado with the onion and lime and use the back of a fork to mash the mixture together.
15
Add salt to taste.
16
When the taco bites are finished baking, top with a scoop of guacamole.

402

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 4 whole Tortillas, Cut In Wedges, 2 teaspoons Oil, 1 clove Garlic, Minced, 1/2 whole Yellow Onion, Diced, and more.

Yes, Chipotle Beef Taco Bites falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chipotle Beef Taco Bites

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