How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Winter Soup?

You need 9 ingredients. The key ingredients include: 1 1/2 c. diced cooked chicken or turkey, 2 Tbsp. butter, 1/2 c. chopped celery, 3 c. shredded cabbage, and more.

Is Chinese Winter Soup suitable as soups & stews?

Yes, Chinese Winter Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chinese Winter Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Winter Soup Recipe

Name: Chinese Winter Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. diced cooked chicken or turkey; 2 Tbsp. butter; 1/2 c. chopped celery; 3 c. shredded cabbage; 1 c. mushrooms, thinly sliced; 6 chicken bouillon cubes; 6 c. water; 1/4 c. soy sauce; 1 (8 oz.) can water chestnuts, thinly sliced

Chinese Winter Soup – a delicious recipe with chicken, butter, celery, cabbage, mushrooms, chicken. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 c. diced cooked chicken or turkey
2 Tbsp. butter
1/2 c. chopped celery
3 c. shredded cabbage
1 c. mushrooms, thinly sliced
6 chicken bouillon cubes
6 c. water
1/4 c. soy sauce
1 (8 oz.) can water chestnuts, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
472 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Winter Soup

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