Chinese Tuna Casserole Recipe — Seafood recipe

Chinese Tuna Casserole Recipe

Eats Now Editorial Team  · 572 kcal  · Seafood

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Try this homemade Chinese Tuna Casserole recipe the whole family will love. Made with Chinese noodles, cream of mushroom soup, water and tuna. Easy step…

This Chinese Tuna Casserole relies on simple, everyday ingredients such as chinese noodles, cream of mushroom soup, water and minced celery. It comes together quickly and makes 4 servings, at about 572 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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