How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Tuna Casserole?

You need 6 ingredients. The key ingredients include: 1 (5 oz.) can chow mein noodles, 1 can chow mein vegetables, drained, 1 can cream of mushroom soup, 1 can tuna, and more.

Is Chinese Tuna Casserole suitable as seafood?

Yes, Chinese Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chinese Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Tuna Casserole Recipe

Name: Chinese Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5 oz.) can chow mein noodles; 1 can chow mein vegetables, drained; 1 can cream of mushroom soup; 1 can tuna; 3 hard-boiled eggs, chopped and salted; 1 c. milk

Try this homemade Chinese Tuna Casserole recipe the whole family will love. Made with mein noodles, mein vegetables, cream of mushroom soup and tuna. Ea…

This Chinese Tuna Casserole relies on simple, everyday ingredients such as cream of mushroom soup, tuna and milk. It comes together quickly and makes 4 servings, at about 267 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 (5 oz.) can chow mein noodles
1 can chow mein vegetables, drained
1 can cream of mushroom soup
1 can tuna
3 hard-boiled eggs, chopped and salted
1 c. milk

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Quick Info

Servings
4 servings
Calories
267 kcal
Category
Seafood

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Chinese Tuna Casserole

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