How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Style Veal Ribs?

You need 9 ingredients. The key ingredients include: 1 kg veal rib (cut into 2 inch pieces), 2 tablespoons onion powder, 2 tablespoons ginger powder, 2 tablespoons garlic powder, and more.

Is Chinese Style Veal Ribs suitable as meat & poultry?

Yes, Chinese Style Veal Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Style Veal Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Style Veal Ribs Recipe

Name: Chinese Style Veal Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kg veal rib (cut into 2 inch pieces); 2 tablespoons onion powder; 2 tablespoons ginger powder; 2 tablespoons garlic powder; 1 tablespoon turmeric; 2 teaspoons soy sauce; 6 tablespoons tomato puree; 2 teaspoons sweet chili sauce; 3 -4 crushed garlic cloves

Try this homemade Chinese Style Veal Ribs recipe the whole family will love. Made with veal, onion powder, ginger powder and garlic. Easy step-by-step i…

This Chinese Style Veal Ribs relies on simple, everyday ingredients such as onion powder, ginger powder, garlic powder and turmeric. It comes together quickly and makes 4 servings, at about 149 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 kg veal rib (cut into 2 inch pieces)
2 tablespoons onion powder
2 tablespoons ginger powder
2 tablespoons garlic powder
1 tablespoon turmeric
2 teaspoons soy sauce
6 tablespoons tomato puree
2 teaspoons sweet chili sauce
3 -4 crushed garlic cloves

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Quick Info

Servings
4 servings
Calories
149 kcal
Category
Meat & Poultry

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