How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Style Chicken Breasts?

You need 8 ingredients. The key ingredients include: 1/4 c. low sodium soy sauce, 2 Tbsp. minced ginger or 1 tsp. dried, 1 1/2 tsp. sesame oil, 2 Tbsp. scallions, and more.

Is Chinese Style Chicken Breasts suitable as meat & poultry?

Yes, Chinese Style Chicken Breasts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Style Chicken Breasts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Style Chicken Breasts Recipe

Name: Chinese Style Chicken Breasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. low sodium soy sauce; 2 Tbsp. minced ginger or 1 tsp. dried; 1 1/2 tsp. sesame oil; 2 Tbsp. scallions; 1/4 tsp. chile paste (optional); 1 1/2 lb. boneless skinless chicken breasts, cut into 4 thin pieces; 1 Tbsp. vegetable oil; 1 Tbsp. butter

Chinese Style Chicken Breasts – a delicious recipe with soy sauce, ginger, sesame oil, scallions, chile paste, chicken breasts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. low sodium soy sauce
2 Tbsp. minced ginger or 1 tsp. dried
1 1/2 tsp. sesame oil
2 Tbsp. scallions
1/4 tsp. chile paste (optional)
1 1/2 lb. boneless skinless chicken breasts, cut into 4 thin pieces
1 Tbsp. vegetable oil
1 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
369 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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