How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Spareribs?

You need 8 ingredients. The key ingredients include: 14 pork spareribs, 5 tablespoons soy sauce, 4 fluid ounces water, 1 garlic clove, crushed, and more.

Is Chinese Spareribs suitable as meat & poultry?

Yes, Chinese Spareribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Spareribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Spareribs Recipe

Name: Chinese Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 pork spareribs; 5 tablespoons soy sauce; 4 fluid ounces water; 1 garlic clove, crushed; 2 tablespoons dry sherry or 2 tablespoons rice wine; 5 tablespoons hoisin sauce; 1 tablespoon five-spice powder; 1 tablespoon vinegar

Chinese Spareribs – a delicious recipe with pork spareribs, soy sauce, fluid ounces water, garlic, sherry, hoisin sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

14 pork spareribs
5 tablespoons soy sauce
4 fluid ounces water
1 garlic clove, crushed
2 tablespoons dry sherry or 2 tablespoons rice wine
5 tablespoons hoisin sauce
1 tablespoon five-spice powder
1 tablespoon vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
922 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Spareribs

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