How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Sausage Balls Recipe?

You need 9 ingredients. The key ingredients include: 1 pound pork sausage, 1 beaten egg, 3/8 c. bread crumbs, 3/4 c. chili sauce, and more.

Is Chinese Sausage Balls Recipe suitable as meat & poultry?

Yes, Chinese Sausage Balls Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Sausage Balls Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Sausage Balls Recipe Recipe

Name: Chinese Sausage Balls Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound pork sausage; 1 beaten egg; 3/8 c. bread crumbs; 3/4 c. chili sauce; 1/4 teaspoon garlic salt; 3/8 c. brown sugar; 1/8 c. vinegar; 1/8 c. soy sauce; 4 tbsp. butter

Chinese Sausage Balls Recipe – a delicious recipe with pork sausage, egg, bread crumbs, chili sauce, garlic salt, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound pork sausage
1 beaten egg
3/8 c. bread crumbs
3/4 c. chili sauce
1/4 teaspoon garlic salt
3/8 c. brown sugar
1/8 c. vinegar
1/8 c. soy sauce
4 tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
502 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Sausage Balls Recipe

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