How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Salad?

You need 9 ingredients. The key ingredients include: 1 head Nappa cabbage sliced thin, 1/2 c chopped almonds, 1/4 c sesame seeds, browned, 2 pkgs Top Ramen Chicken Noodle soup (do not use all noodles), and more.

Is Chinese Salad suitable as salads?

Yes, Chinese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chinese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chinese Salad Recipe

Name: Chinese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head Nappa cabbage sliced thin; 1/2 c chopped almonds; 1/4 c sesame seeds, browned; 2 pkgs Top Ramen Chicken Noodle soup (do not use all noodles); small bunch cilantro parsley; 2 c shredded cooked chicken; 1 c oil; 6 Tbsp white vinegar; Top ramen Seasoning from Noodle pkg

Chinese Salad – a delicious recipe with cabbage, almonds, sesame seeds, soup, cilantro parsley, chicken. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head Nappa cabbage sliced thin
1/2 c chopped almonds
1/4 c sesame seeds, browned
2 pkgs Top Ramen Chicken Noodle soup (do not use all noodles)
small bunch cilantro parsley
2 c shredded cooked chicken
1 c oil
6 Tbsp white vinegar
Top ramen Seasoning from Noodle pkg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1157 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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