How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Rice Casserole?

You need 9 ingredients. The key ingredients include: 1 c. chopped onions, 2 c. chopped celery, 1/2 c. chopped green pepper, 1 small can chopped water chestnuts, and more.

Is Chinese Rice Casserole suitable as meat & poultry?

Yes, Chinese Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Rice Casserole Recipe

Name: Chinese Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped onions; 2 c. chopped celery; 1/2 c. chopped green pepper; 1 small can chopped water chestnuts; 1 lb. pork sausage; 2 pkg. Lipton dry chicken noodle soup; 1 c. Minute rice; 3 c. water; 1 small can pimento

Chinese Rice Casserole – a delicious recipe with onions, celery, green pepper, water chestnuts, pork sausage, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. chopped onions
2 c. chopped celery
1/2 c. chopped green pepper
1 small can chopped water chestnuts
1 lb. pork sausage
2 pkg. Lipton dry chicken noodle soup
1 c. Minute rice
3 c. water
1 small can pimento

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
708 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Rice Casserole

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