How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Rice?

You need 8 ingredients. The key ingredients include: 3 Tbsp. butter or margarine, 2 eggs, 1/2 c. chopped onion, 1/2 c. frozen peas or mixed vegetables (optional), and more.

Is Chinese Rice suitable as general?

Yes, Chinese Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Chinese Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Rice Recipe

Name: Chinese Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter or margarine; 2 eggs; 1/2 c. chopped onion; 1/2 c. frozen peas or mixed vegetables (optional); 1 1/2 c. Minute rice; 1 1/4 c. water; 3 Tbsp. soy sauce; 1/4 c. water

Chinese Rice – a delicious recipe with butter, eggs, onion, frozen peas, rice, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 Tbsp. butter or margarine
2 eggs
1/2 c. chopped onion
1/2 c. frozen peas or mixed vegetables (optional)
1 1/2 c. Minute rice
1 1/4 c. water
3 Tbsp. soy sauce
1/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
513 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Rice

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