How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Pork Chops?

You need 8 ingredients. The key ingredients include: 6 pork chops (3/4-inch thick), 1 Tbsp. ketchup, 1/4 c. soy sauce, 1 Tbsp. dry sherry, and more.

Is Chinese Pork Chops suitable as meat & poultry?

Yes, Chinese Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Pork Chops Recipe

Name: Chinese Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pork chops (3/4-inch thick); 1 Tbsp. ketchup; 1/4 c. soy sauce; 1 Tbsp. dry sherry; 1/2 c. water; 3 Tbsp. honey; 1 Tbsp. instant onion; 2 Tbsp. toasted sesame seed

Chinese Pork Chops – a delicious recipe with pork chops, ketchup, soy sauce, sherry, water, honey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 pork chops (3/4-inch thick)
1 Tbsp. ketchup
1/4 c. soy sauce
1 Tbsp. dry sherry
1/2 c. water
3 Tbsp. honey
1 Tbsp. instant onion
2 Tbsp. toasted sesame seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
453 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chinese Pork Chops

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