Paul Bunyan Burger

1. 1

   Begin cooking bacon. You can put it in a pan, in the oven for 15-20 min at 400 degrees.

2. 2

   Get your grill/pan/etc hot.

3. 3

   Mix salt, pepper, and cayenne with the meat. Flatten into patties that are about 1/2 inch larger than the buns.

4. 4

   Grill your burgers about 4min on the first side.

5. 5

   Flip burgers and immediately add cheese. Put the buns face down on the grill. Cook until you reach the correct temp (140F for medium), usually about 2 to 4 minutes.

6. 6

   Place bacon on top of your burger on the bun and then pour maple syrup over the top. Yum!

* Per serving · 4 servings · Values may vary.

No additional tips available.