How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Peppers And Eggs?

You need 8 ingredients. The key ingredients include: 2 tablespoons oil, 2 garlic cloves (chopped), 2 dried hot red chilies (chopped), 1/4 red onion (chopped), and more.

Is Chinese Peppers And Eggs suitable as general?

Yes, Chinese Peppers And Eggs falls under the General category and is a great choice for this type of meal.

How do I store leftover Chinese Peppers And Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Peppers And Eggs Recipe

Name: Chinese Peppers And Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons oil; 2 garlic cloves (chopped); 2 dried hot red chilies (chopped); 1/4 red onion (chopped); 2 red peppers (chopped); 3 green peppers (chopped); 4 eggs (scrambled); salt & pepper

Chinese Peppers And Eggs – a delicious recipe with oil, garlic, red chilies, red onion, red peppers, green peppers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons oil
2 garlic cloves (chopped)
2 dried hot red chilies (chopped)
1/4 red onion (chopped)
2 red peppers (chopped)
3 green peppers (chopped)
4 eggs (scrambled)
salt & pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
325 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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