How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Pepper Steak?

You need 13 ingredients. The key ingredients include: 1 lb. round steak, sliced in thin strips, 1/4 c. margarine, 1/4 c. chopped onion, 1 clove chopped garlic, and more.

Is Chinese Pepper Steak suitable as meat & poultry?

Yes, Chinese Pepper Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chinese Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Pepper Steak Recipe

Name: Chinese Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. round steak, sliced in thin strips; 1/4 c. margarine; 1/4 c. chopped onion; 1 clove chopped garlic; 3 large green peppers, thinly sliced; 1/2 c. celery, cut in small pieces; 2 to 3 c. water; 1/8 tsp. pepper; 6 beef bouillon cubes; 1 Tbsp. cornstarch; 2 Tbsp. water; 2 Tbsp. soy sauce; 5 c. cooked rice

Chinese Pepper Steak

Eats Now Editorial Team · 1816 kcal · Meat & Poultry

Chinese Pepper Steak – a delicious recipe with round steak, margarine, onion, garlic, green peppers, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chinese Pepper Steak

How did you like this recipe?

Frequently Asked Questions